In Beijing, the noodle brand Pangmei has amassed a bit of a cult status – it’s “consistently ranking #1 in the ‘Noodles’ category on food recommendation apps, with long queues constantly outside all day,” says Ronald Tau, founder and CD of Meat Studio. Hoping to build up the same prestige for its new dessert offshoot, Pangmei has called in Meat to create an identity that will “bring traditional, ancient Chinese dessert products to a new generation of young consumers”.
Pangmei told Meat that up until now, traditional Chinese desserts have taken “a major backseat” to western desserts like cakes and tarts; the hope here is to get a new audience to relate to these products. Meat has some history appealing to this market – in 2022, it created a video game-inspired identity for a convenience store, using the idea of gaming ‘buffs’ to sell sandwiches and the like. The references for Pangmei are no less compelling.
Here Meat is playing with concepts like collectible toy dispensers (gachapon machines) and pachinko arcades. The structured compartments toys are kept in, for example, can be seen in the organisation of layouts, while the “squidgy-ness” of the 3D elements reference “east Asian jellies” like mochi, grass jelly, sago and boba.